Prepared to fully set up and execute a full service cocktail station in your home or event space. 

 
  • Trained under Sasha Petraske of Milk & Honey, with ten years of experience in New York City operating in both management and lead creative for Randolph at Broome.  
  • Consultant to bars and restaurants in New York and beyond, including Sel Rrose, Sid Gold's Request Room, Surf House Barcelona and more.
  • Rich comprehension and knowledge base pertaining to the classic bartending art form.  
  • Grand champion at Spirits of Mexico festival for "Sangre de Migrante" and sangrita recipe.
  • Profiled by starchefs.com
 

Testimonials

"Wow, never had your rum rickey before! My new summer drink. Has to be the signature cocktail at my next event."

Juliana Gilchrist
Event Planner

"Tison's Comfortable Provisions makes incredible cocktails, so pure that I felt reasonably well the next morning. That's the way to party!"

Melissa Cotton Womack
Designer, Guest

"Thanks again for yesterday. Our minds were blown! Everyone was talking about how much fun they had and how impressed they were with the cocktails."

Matthew Brown
CEO, Waterloo Data